This heavy duty 3mm (1/8th inch) skillet has been designed for steak lovers who want a pan that can handle some serious heat. Ramp it up and get the perfect char on your ribeyes, sirloins and rumps; gorgeous surface caramelisation for the best looking, best tasting steak you can imagine.
This pan is not what you need for omelettes and tortillas, stick with an every day spun iron frying pan or prospector pan for that. But when steak is the only thing that’s going to fit the bill, this is the pan you really need! It’s 50% heavier than a standard 10 inch frying pan!
- Made in Britain.
- Pre-seasoned with flax oil for a natural non-stick finish
- Durable and heavy duty 99.1% pure iron pan with sturdy riveted handle
- Hand made, British oak handle covers with brass fixings
- 3mm thick base is ideal for really high temperature frying & browning
- Remove handle covers for use in oven or grill
- Perfect for range stoves, open fires, electric, gas, ceramic, halogen & induction hobs (heat up slowly to keep flat).
- PTFE & PFOA free – absolutely no chemicals.
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